I love meal planning. I’ve tried it dozens of ways. A week at a time, a month at a time, using meal plan services, apps & classes. I’ve ordered at home meal kits like Home Chef and I’ve tried scheduling out my meals each week based on themes (like Meatless Monday and Taco Tuesday…you get…
Ingredients: 1 ½ – 2 pounds small beats (scrubbed, ends removed, quartered) 1 large purple onion (slice ¼” thick) 1-2 poblano peppers (or jalapeño peppers work well too) 2-3 tablespoons worchestersire sauce ⅓ cup oil (I use avocado or extra virgin olive oil) salt & pepper ~ 2 tablespoons fresh lime juice 3 tablespoons chopped…
Ingredients: 2 cups flour ¾ cups salt 4 tsp cream of tarter 2 cups water (lukewarm) 2 tablespoons oil (coconut or vegetable oil) Directions: Combine all ingredients into saucepan. Cook over medium heat until ball forms (stirring constantly). Store in an airtight container or ziplock bag for 3 months (or more). Festive add-ins: Add food…
Panfilio Family Cherry Walnut Bars Ingredients- Part #1: 2 1/4 cups flour 1/2 cup butter 1/2 cup sugar Directions: Mix the flour, sugar & butter until crumbly. Press into a 9×13 pan. Bake at 350 for 20 min or until crust is lightly browned. Ingredients- Part #2: 2 eggs 1 cup brown sugar 1/2 tsp….
My favorite holiday (and birthday) is just around the corner. I’m trying to nail down what I’m gonna do so that I have time to order/make things in time for me loved ones. Are you ready to show your favorite people a little extra love in February? Also, check out REAL SIMPLE for a very…
