Ingredients:
2 cups flour
¾ cups salt
4 tsp cream of tarter
2 cups water (lukewarm)
2 tablespoons oil (coconut or vegetable oil)
Directions:
Combine all ingredients into saucepan. Cook over medium heat until ball forms (stirring constantly). Store in an airtight container or ziplock bag for 3 months (or more).
Festive add-ins: Add food coloring or little confetti pieces for corresponding holiday/events (for example: pink and hearts for Valentine’s Day OR green and shamrocks for St. Patrick’s Day)
Scented add-ins: Some people like to add scents for older kids. Proceed with caution if you know your kids don’t have allergies (using extracts or essential oils). It doesn’t work for little ones who may start rubbing their eyes or eating the play dough.