Have you seen these treats? My friend Jenny’s blog inspired me to make these in my little toaster oven because I needed a few treats for a project and only had a few candies left to spare. I made a small batch (I won’t tell you how many I ended up eating myself) and enjoyed…
Lemon-Infused Vodka Check out how to do it on your own HERE and HERE! ~ Panfilio Family Cherry Walnut Bars Part #1: 2 1/4 cups flour 1/2 cup butter 1/2 cup sugar Directions: Mix the flour, sugar & butter until crumbly. Press into a 9×13 pan. Bake at 350 for 20 min or until crust…
Here are just a few of my favorite side dishes for a special holiday meal or year round! Roasted Veggies 1. Preheat oven to 425 and take any veggie you like and cut to uniform size (my favorites are broccoli, asparagus and/or Brussels sprouts with this method but don’t mix and match too many). 2….
My rules for baking with kids: Give myself extra time and an extra prayer for patience! Give our goodies away…it’s only fair to share and then I don’t gobble them up myself! What neighbor doesn’t like homemade goodies? Get Paige involved as much as possible. It may get messy but she LOVES it. She even…